Gourmet Pasta

Handmade, traditional pasta with the absolute essence of Chios island. World-renowned Chian tangerine and cardamom.

Handmade, traditional pasta with the absolute essence of Chios island

Without Salt, Without Conservatives, Powder-free, Dye-free, suitable even for young children or people who are not allowed to salt.

Mushroom soup is trahanna fermented with dried porcini mushrooms and black truffle oil.

Enjoy a delicious Mediterranean trip to Greece through a hand-crafted pasta combined with the most traditional ingredients, the Kalamata Olive Paste and the sun-dried tomato.