# ELENIANNA SMPC — expanded content > Award-winning Greek olive oils, honey & gourmet gifts — curated from artisan producers across Greece. 13 years of luxury. Worldwide delivery. Shop Elenianna. Canonical index: [llms.txt](https://www.elenianna.com/llms.txt) Homepage: [ELENIANNA SMPC](https://www.elenianna.com/) Open knowledge bundle: [OKF v0.2](https://www.elenianna.com/okf/index.md) ## Products ### [Askada Farm Organic Dried Kymi Figs \| PDO Greek Figs](https://www.elenianna.com/organic-sun-dried-figs-of-kymi-askada-300g) Organic Dried Kymi Figs from Askada Farm: PDO Greek figs, hand-picked and naturally sun-dried using a traditional method. Soft, delicate and vegan. \
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\Askada Farm Organic Dried Kymi Figs are PDO Greek dried figs from Kymi, on the island of Evia. Hand-picked at ripeness, naturally sun-dried and paired together in the traditional askada shape, they offer a soft, delicate texture, thin skin, soft flesh and crisp seeds. These organic, vegan figs are made without sulfur or preservatives.\ \ \
\Kymi figs from Evia\ \Askada Farm describes farming as a family tradition passed down through generations. The figs are grown in the Kymi region, where the local Aegean microclimate is presented as part of their distinctive character. Cultivation is carried out without chemical fertilizers or pesticides, using sustainable farming practices.\ \The Kymi fig is identified as a Protected Designation of Origin product. Its PDO designation recognizes the limited Kymi growing area and the traditional drying process associated with these figs.\ \ \
\Traditional askada preparation\ \Beginning in August, ripe figs are hand-picked, split open and placed on wooden frames to dry under the Greek sun. Once dried, two uniform figs are carefully brought together in the signature embraced askada shape. The process is carried out without sulfur or preservatives.\ \ \
\Product details\ \
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Brand\ \
Askada Farm\ \
Product\ \
Organic dried Kymi figs\ \
Origin\ \
Kymi, Evia, Greece\ \
Designation\ \
Protected Designation of Origin (PDO)\ \
Diet\… Image: [Askada Farm Organic Dried Kymi Figs \| PDO Greek Figs](https://www.elenianna.com/images/thumbs/0008148_askada-farm-organic-dried-kymi-figs-pdo-greek-figs.jpeg) ### [Vegan Gluten-Free Premium Fig Roll – Festive Holiday Treat 160g Askada](https://www.elenianna.com/vegan-gluten-free-premium-fig-roll-festive-holiday-treat-160g-askada) Indulge in the Vegan Gluten-Free Premium Fig Roll (160g) by Askada – a perfect festive holiday treat made with wholesome ingredients. 🌱✨ Enjoy a healthy, dairy-free, and plant-based snack that's ideal for gifting or savoring any time of… \Elevate your festive celebrations with our \Premium Vegan Gluten-Free Fig Roll\, a luxurious treat crafted for discerning palates. Made with the finest natural ingredients, this delectable roll combines the rich sweetness of sun-ripened figs with a soft, tender pastry that melts in your mouth. Whether you're hosting a holiday gathering, looking for the perfect gourmet gift, or simply treating yourself to something extraordinary, our fig roll promises to satisfy every craving.\ \Juicy Kymi Figs sweetly entwined with orange cubes, crunchy Aegina pistachios, cranberries, and a dash of rum make this FIG ROLL a real celebration! Accompany it with some chilled champagne or a sparkling cocktail and enjoy the magic!\ \\A Celebration of Flavor and Quality\\ \Our \fig roll\ stands out as a premium dessert option, meticulously crafted to offer indulgence without compromise. Packed with naturally sweet figs and free from artificial additives, this treat is designed to deliver superior taste while catering to dietary preferences. The fig filling is made from 100% organic, sun-dried figs, known for their rich flavor and high nutritional value.\ \The pastry layer complements the filling with its soft, crumbly texture, offering the perfect balance of sweetness and comfort. Each bite is a harmonious blend of wholesome ingredients that reflect the Mediterranean tradition of fine baking.\ \\Key Features and Benefits\\ \ \\Vegan-Friendly\ – Made without any animal products, perfect for plant-based diets.\ \\Gluten-Free Certified\ – Ideal for those with gluten sensitivities or celiac disease.\ \\Natural Ingredients\ – No artificial flavors, preservatives, or additives.\ \\Rich in Fiber and Antioxidants\ – Thanks to the fig filling, this roll supports digestive health and boosts energy levels.\… Image: [Vegan Gluten-Free Premium Fig Roll – Festive Holiday Treat 160g Askada](https://www.elenianna.com/images/thumbs/0010232_vegan-gluten-free-premium-fig-roll-festive-holiday-treat-160g-askada.jpeg) ### [Luxury Greek Gift Basket – Gourmet Food & Evil Eye Charm \| Organic Honey, Ouzo, Cretan Pasta & Custom Ribbon \| Corporate & Holiday Hamper](https://www.elenianna.com/luxury-greek-gift-basket-evil-eye-gourmet) Send authentic Greek flavors with this luxury gourmet gift basket. Features organic honey, Cretan pasta, Ouzo, and a keepsake Evil Eye charm. Custom ribbon available. \
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Immerse yourself or a loved one in the authentic flavors of the Mediterranean with the \Luxury Greek Gift Basket\ from Elenianna. Curated by our experts, this \gourmet food hamper\ combines the protective symbolism of the traditional Greek \Mati\ (Evil Eye) with the finest organic culinary treasures. Whether for a corporate gesture or a heartfelt holiday gift, this collection bridges ancient tradition with modern luxury.\ \

\Authentic Greek Provenance & Expertise\ \Every item in this basket tells a story of heritage. From the sun-drenched groves of Messinia to the artisanal workshops of Crete, we have selected products that represent the pinnacle of \Greek gastronomy\. This isn't just food; it is a cultural experience rooted in the \Mediterranean diet\.\ \ \
\What's Inside This Gourmet Collection\ \
    \\Woven Gift Basket with Evil Eye:\ A beautiful, reusable two-tone wicker basket adorned with a traditional ceramic \Mati\ charm for protection and good fortune.\ \\Maggiri Authentic Cretan Homemade Pasta (Zimenia):\ Handcrafted with semolina, this 400g pack brings the rustic taste of Cretan villages to your table.\ \\Corinto Organic Extra Virgin Olive Oil (100ml):\ Premium cold-extracted oil, essential for any gourmet salad or dish.\ \\Beehoney Raw Greek Honey Set (3x50g):\ A tasting journey featuring Pine, Forest, and Blossom honeys, harvested from untouched Greek landscapes.\ \\Navarino Icons Roasted Red Peppers:\ Stuffed with rich cream cheese, a perfect meze appetizer from the famed Costa Navarino region.\ \\Bio Balsamic Cream (200ml):\ A rich, sweet-and-sour glaze ideal for finishing roasted… Image: [Luxury Greek Gift Basket – Gourmet Food & Evil Eye Charm \| Organic Honey, Ouzo, Cretan Pasta & Custom Ribbon \| Corporate & Holiday Hamper](https://www.elenianna.com/images/thumbs/0012268_luxury-greek-gift-basket-gourmet-food-evil-eye-charm-organic-honey-ouzo-cretan-pasta-custom-ribbon-c.jpeg) ### [Aurean Pantheon Luxury Scented Candle 270g - Noble Elixir Oud & Amber \| Hand-Poured Soy Wax in Reusable Marble-Finish Ceramic Vessel, 65-Hour Burn Time](https://www.elenianna.com/aurean-pantheon-luxury-scented-candle-270g) Experience the Noble Elixir with the Aurean Pantheon luxury scented candle. A hand-poured oud and amber masterpiece for your home. Shop now. \The Aurean Pantheon Luxury Scented Candle is a 270g premium soy wax creation inspired by ancient Greek architecture. Designed for discerning collectors, this artisanal candle transforms any space with its regal "Noble Elixir" fragrance, offering a sophisticated blend of rare oud and deep amber for a commanding presence.\ \Artisanal Design & Architecture\ \Inspired by the majestic columns of antiquity, the Pantheon edition is housed in a heavyweight, 270g ceramic vessel. The sophisticated grey-veined marble finish makes it a statement piece for executive desks, grand foyers, and master suites. This vessel is designed for longevity; once the wax is spent, it serves as a luxury planter or stationery holder, reflecting the sustainable values found in premium Health and lifestyle products.\ \The Noble Elixir Fragrance Profile\ \This fragrance is a regal symphony that exudes authority and warmth. It is crafted to fill large rooms with a clean-burning dual-wick system, ensuring an even distribution of the Aurean "Golden Ambiance."\ \ \\Top Notes:\ Bergamot, Cardamom, Saffron.\ \\Heart Notes:\ Royal Oud, Damascus Rose, Cedarwood.\ \\Base Notes:\ Dark Amber, Sandalwood, Musk.\ \ \Technical Specifications\ \ \\Wax Weight:\ 270g (approx. 9.5 oz) pure soya wax.\ \\Burn Time:\ 60-65 hours of clean, atmospheric light.\ \\Vessel:\ Reusable Marble-finish Ceramic.\ \\Exclusivity:\ Hand-crafted and available exclusively at elenianna.\ \ \Whether you are selecting a centerpiece for your home or curated Gifts for loved ones, the Pantheon candle offers a transformative sensory experience through scent and stone.\ \
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    Frequently Asked Questions\ \
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    What is the burn time of the Aurean… Image: [Aurean Pantheon Luxury Scented Candle 270g - Noble Elixir Oud & Amber \| Hand-Poured Soy Wax in Reusable Marble-Finish Ceramic Vessel, 65-Hour Burn Time](https://www.elenianna.com/images/thumbs/0012836_aurean-pantheon-luxury-scented-candle-270g-noble-elixir-oud-amber-hand-poured-soy-wax-in-reusable-ma.jpeg) ### [Sifnos Tsoukali Clay Slow-Cooking Pot with Lid, Ø 16cm](https://www.elenianna.com/authentic-sifnos-ceramics-tsoukali-clay-slow-cooking-pot-o-16cm-handcrafted-traditional-greek-bean-pot-with-lid-for-oven-to-table-dining) Hand-thrown terracotta Tsoukali slow-cooking pot from Sifnos Island, Ø 16 cm. Features a deep rounded body, twin handles and a fitted lid for stews and braised dishes. \
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    \The Tsoukali is a hand-thrown terracotta slow-cooking pot from Sifnos Island. At Ø 16 cm, this compact vessel has a deep, rounded belly, twin side handles and a fitted lid.\ \Its traditional clay-pot format is designed for slow-cooked stews and braised dishes, with a form suited to oven cooking and serving.\ \ \
    \Key features\ \
      \Hand-thrown terracotta Tsoukali from Sifnos Island\ \Compact Ø 16 cm diameter\ \Deep rounded body with twin side handles\ \Fitted clay lid\ \Designed for slow-cooked stews and braised dishes\ \ \ \
      \Product details\ \
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      Product type\ \
      Tsoukali clay slow-cooking pot\ \
      Material\ \
      Terracotta clay\ \
      Diameter\ \
      Ø 16 cm\ \
      Origin\ \
      Sifnos Island\ \
      Included\ \
      Fitted lid\ \ \ \
      \Traditional slow cooking\ \The Tsoukali offers a compact, lidded format for preparing slow-cooked dishes. Its rounded body and side handles make it a distinctive clay-pot piece for cooking and serving.\ \ \
      \Frequently asked questions\ \
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      What is a Tsoukali?\ \
      A Tsoukali is a traditional clay slow-cooking pot. This version is hand-thrown in terracotta and includes a fitted lid.\ \
      What size is this pot?\ \ \Hylopites are the rustic flat ribbon noodles of the Greek countryside, cut by hand and dried in island air for generations. This Signature Collection version honors that tradition while enriching the dough with 10% wild milk thistle — a foraged herb that has been part of the Cretan diet for centuries and brings a subtle, earthy character to every bite.\ \Made with just three ingredients — durum wheat semolina, milk thistle, and water — these noodles offer a gentle herbaceous note, a warm speckled hue, and an impressive 8.8g of fibre per 100g. Their flat ribbon shape is perfect for the classic Greek preparation with olive oil and grated cheese, in brothy chicken dishes, or simply tossed with lemon and fresh herbs.\ \ \
      \What Makes This Special\ \ \Traditional Cretan hylopites enriched with 10% real milk thistle, a wild herb of the island\ \High in fibre: 8.8g per 100g — among the highest in the collection\ \Made with only three ingredients: durum wheat semolina (90%), milk thistle (10%), and water\ \Naturally vegan with no artificial colors or additives; the speckled hue comes from the herb itself\ \Quick-cooking flat ribbons ready in just 3–5 minutes\ \Ideal for butter or olive oil preparations, brothy dishes, or simple dressings with lemon and herbs\ \Produced in Heraklion, Crete, in an ISO 22000:2018 certified facility and bearing the 'Crete – Land of Values' quality mark\ \ \ \
      \Origin & Production\ \These hylopites are produced by Maggiri in Kampos Agios Syllas, Heraklion, Crete. The facility operates under ISO 22000:2018 food safety standards, and every batch is crafted to honor the island's pasta-making heritage. The milk thistle used in the recipe is a wild plant native to Crete, foraged and eaten by locals for centuries as part of the island's celebrated… Image: [Maggiri Hylopites with Milk Thistle, 200g](https://www.elenianna.com/images/thumbs/0013615_maggiri-hylopites-with-milk-thistle-200g.jpeg) ### [Azurean No. 1 Cretan Wild Extra Virgin Olive Oil 250ml](https://www.elenianna.com/azurean-no-1-cretan-wild-extra-virgin-olive-oil-250ml-60-bottle-edition) Pre-order Azurean No. 1, a 250ml Cretan wild extra virgin olive oil in a numbered 60-bottle edition with a ceramic amphora and presentation box. \
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      \\Azurean No. 1 is a 250ml Cretan wild extra virgin olive oil\ offered as a pre-order for a planned November 2026 release. Drawn from wild Agrielia, also known as Kerasolia, this 60-bottle numbered edition is presented in a handcrafted ceramic amphora and magnetic gift box.\ \ \
      \Edition highlights\ \
        \Wild Agrielia, also known as Kerasolia, from mountain olive trees in Crete, Greece\ \Exactly 60 individually numbered 250ml bottles, numbered from 01/60 to 60/60\ \Opaque handcrafted ceramic amphora with an azure-to-white finish\ \White 22cm x 22cm magnetic presentation box with fitted protective foam and an engraved gold metal certificate card\ \The olives are intended to be hand-harvested and cold extracted shortly after harvest\ \ \ \
        \Product details\ \
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        Olive oil\ \
        Cretan wild extra virgin olive oil\ \
        Olive source\ \
        Wild Agrielia, also known as Kerasolia\ \
        Origin\ \
        Mountain olive trees in Crete, Greece, at 650 metres altitude\ \
        Volume\ \
        250ml\ \
        Edition\ \
        60 individually numbered bottles worldwide\ \
        Release\ \
        Planned for November 2026\ \
        Worldwide distributor\ \
        elenianna\ \ \ \
        \A numbered… Image: [Azurean No. 1 Cretan Wild Extra Virgin Olive Oil 250ml](https://www.elenianna.com/images/thumbs/0013765_azurean-no-1-cretan-wild-extra-virgin-olive-oil-250ml.jpeg) ### [A Cretan Journey - Olive Oil, Honey, Pasta, Tea & Plush](https://www.elenianna.com/elenianna-cretan-gift-box-olive-oil-honey-pasta-tea-plush) A five-item Cretan gift box with organic olive oil, fennel pasta, thyme honey, an herbal tea blend and a 30 cm donkey plush. \
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        \\A Cretan Journey\ by elenianna is a five-item gift box bringing together organic stone-milled olive oil, Cretan fennel pasta, organic thyme honey, an aromatic herbal blend and a 30 cm donkey plush. It presents pantry staples and a keepsake companion in a white magnetic box.\ \ \
        \What is inside\ \
          \\1 x\ Biolea Astrikas Estate Olive Oil – Organic Stone Milled 500ml\ \\1 x\ Maggiri Cretan Striftaria with Fennel & Olive Oil, 250g\ \\1 x\ Premium Cretan Organic Thyme Honey 400gr\ \\1 x\ Mouriki Organic Herbal Blend – Mountain Tea, Orange & Clove — Authentic Greek Wellness Infusion with Cretan Dittany & Cinnamon, 25g\ \\1 x\ Donkey Plush 30cm\ \ \ \
          \A Cretan pantry selection\ \The box centres on Biolea Astrikas Estate \olive oil\ and Maggiri Cretan striftaria with fennel and olive oil, bringing two savoury Cretan product types into the assortment. Alongside them are Premium Cretan Organic Thyme Honey and Mouriki’s herbal blend of mountain tea, orange, clove, Cretan dittany and cinnamon.\ \The varied formats make the selection easy to explore at different moments: pasta and olive oil for a meal, thyme honey for the pantry, and a 25 g herbal blend for an infusion. The donkey plush adds a non-food element to the five-piece collection.\ \ \
          \For gifting and sharing\ \A Cretan Journey is supplied as a gift box and is listed for weddings, housewarmings, birthdays, holidays and host gifting. Its five distinct items combine food, herbal infusion and a plush toy in one presentation, rather than focusing on a single product category.\ \The gift is made… Image: [A Cretan Journey - Olive Oil, Honey, Pasta, Tea & Plush](https://www.elenianna.com/images/thumbs/0013869_a-cretan-journey-olive-oil-honey-pasta-tea-plush.png) ### [Samynthos MAX Activated Sprouted Raw Tahini, Evros Sesame, 200g](https://www.elenianna.com/samynthos-max-activated-sprouted-raw-tahini-evros-sesame-200g) Samynthos sprouted raw tahini with organic Greek Evros sesame seeds, activated and sprouted before crushing. 200g jar; refrigerate after opening. \
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          \Samynthos MAX Activated Sprouted Raw Tahini is a 200g jar of tahini made with organic Greek Evros sesame seeds. The sesame is activated and sprouted before crushing, then processed with monitored drying and paste temperatures.\ \ \
          \Evros sesame from Greece\ \This tahini is made with sesame from Vrysika in Evros, Thrace, Greece. Evros sesame is the defining ingredient in this jar, giving the product a clear regional identity while keeping the focus on a single listed ingredient: organic Greek Evros sesame seeds.\ \The MAX Activated name refers to the stated production approach, in which the seeds are activated and sprouted before they are crushed into tahini.\ \ \
          \Ingredients and allergen information\ \\Ingredients:\ Organic Greek Evros sesame seeds.\ \\Allergens:\ Contains: SESAME.\ \This product is a sesame-based tahini. Anyone with a sesame allergy should take the declared allergen statement into account before choosing it.\ \ \
          \Activated and sprouted before crushing\ \For this \raw\ tahini, Greek Evros sesame seeds are activated and sprouted before crushing. Drying and paste temperature are monitored throughout production to maintain raw processing. The producer uses purpose-built crushing equipment for this process.\ \These specific steps distinguish the MAX Activated preparation from a simple sesame paste description: sprouting comes before crushing, while temperature monitoring remains part of both drying and paste-making.\ \ \
          \Flavour and texture direction\ \The stated flavour profile combines slight bitterness with a fresh raw sesame aftertaste. It is a direct, seed-led character… Image: [Samynthos MAX Activated Sprouted Raw Tahini, Evros Sesame, 200g](https://www.elenianna.com/images/thumbs/0013928_samynthos-max-activated-sprouted-raw-tahini-evros-sesame-200g.jpeg) ### [Escargot De Crete Snail Fillets in Cretan Olive Oil with Lemon and Thyme - 90g Jar](https://www.elenianna.com/escargot-de-crete-snail-fillets-olive-oil-lemon-thyme-90g) Cretan snail fillets in extra virgin olive oil with lemon and thyme, 90g jar, without preservatives, from Escargot De Crete. \ \ \The Island Where Snails Became a Delicacy\ \On the north coast of Crete, in a small settlement called Latzimas near Rethymno, there is a farm unlike any other in the world. Here, snails do not live crowded in dark trays under artificial light. They move slowly across open ground, among \organically grown olive trees\, touched by real sun, real rain, real wind — the same elements that have shaped Cretan food for three thousand years. The snails live among organically grown olive trees, in direct contact with the wind, the rain, the sun and the soils of this place, and with the olive trees and the natural flora from which they get their unique characteristics.\ \It is easy to underestimate a snail. In most of the world it is a curiosity, a French bistro cliché served swimming in garlic butter. In Crete, it is something else entirely — a food that quietly kept people alive. During centuries of foreign occupation, when taxation and requisition stripped the island of its harvests, and again during the hardship of the Second World War, it was the humble snail, gathered after the rains, that filled the pot when little else remained. With the best produce seized by occupiers, snails, wild greens, and carob sustained the Cretan population, and many locals survived the war better than other Greeks thanks to their culinary resourcefulness. What began as necessity became identity. In Crete, the snail isn't just food — it's a symbol of endurance and tradition, its role in Cretan culture running deep, from ancient Minoan times to modern village feasts.\ \The Man Who Took a Village Food and Gave It a Future\ \Escargot de Crete was founded in 2010 on Crete by Dr. Charalampos Kiagias, a pioneer who established the first vertical unit of snail breeding and production of by-products in Greece. He is not a nostalgic farmer reviving an old craft for its own sake; he grew up watching his grandparents collect snails from the… Image: [Escargot De Crete Snail Fillets in Cretan Olive Oil with Lemon and Thyme - 90g Jar](https://www.elenianna.com/images/thumbs/0014196_escargot-de-crete-snail-fillets-in-cretan-olive-oil-with-lemon-and-thyme-90g-jar.png) ### [Lazaris Mandola Rose – Greek Caramelized Almonds, 200g](https://www.elenianna.com/lazaris-mandola-rose-200gr) Lazaris Mandola Rose: traditional Corfiot caramelized almond sweet with rose flavor, 200g box. \ \A Rose-Scented Memory from the Ionian\ \Picture a small workshop on the road to Achillion, on the island of Corfu, where the air is thick with roasted almonds and the sugar in copper pans has just begun to turn glassy. You can travel to the flavors and aromas of Corfu by watching the daily production, and as you enter, the aromas overwhelm you. Somewhere in that fragrant confusion, a batch of almonds is being coaxed, spoonful by spoonful, into pale rose-pink jewels. This is where Mandola Rose is born — not on a factory line, but in a room where the confectionery manufacturing facility takes you on a trip into the culinary history of Corfu.\ \What Exactly Is a Mandola?\ \The name itself is a small history lesson. Mandola is a traditional pastry from the Venetian era, and its name comes from the Italian word "mandorla," meaning almond. Corfu spent centuries under Venetian rule, and the island's confectionery still carries that inheritance — sugared almonds, delicate liqueurs, an eye for elegant presentation. Mandolas take the shape of a dragée: caramelized almonds, coated and flavored with essential oils in a range of aromas. Think of them as Corfu's answer to the sugared almond, but with a distinctly Ionian accent — less confetti, more confection. Among the flavors the Lazaris workshop produces — cacao as the classic, alongside kumquat and mint — rose holds a special place. It's the one that turns heads on a dessert table before anyone has even tasted it.\ \Rose: The Flavor That Perfumes the Room\ \There's something almost theatrical about rose as a flavor. It doesn't simply taste of something — it fills the air first, then the mouth. Each almond in this jar carries a faint blush of pink and a fragrance that drifts up before the first bite, a soft floral note laid over the deep, toasted warmth of the almond itself. The contrast is the whole point: the nut brings earthiness and crunch, the rose brings lift and perfume, and… Image: [Lazaris Mandola Rose – Greek Caramelized Almonds, 200g](https://www.elenianna.com/images/thumbs/0014250_lazaris-mandola-rose-greek-caramelized-almonds-200g.png) ### [Lazaris Mandolato Koumquat – Greek Almond Nougat with Kumquat, 150g](https://www.elenianna.com/lazaris-mandolato-koumquat-150gr) Almond nougat with kumquat and lemon essential oil from Lazaris, Corfu. 150g pack. Contains egg and nuts. \ \ \On the flatland of Nymfes, in the north of Corfu, kumquat trees have been ripening under Ionian sun since 1924. It is a strange and beautiful fruit for a Greek island — golden, thumbnail-sized, sweeter in its skin than in its flesh, unlike almost every other citrus on earth. \This is the fruit that gives Corfu its most famous flavour, and it is the heart of this mandolato.\\ \A Fruit That Doesn't Belong Anywhere Else\ \The kumquat's story on Corfu is one of quiet accident and lasting devotion. It is the seed of the Fortunella margarita, its name meaning "golden orange," brought to Corfu from China by the British agronomist Merlin. Planted at Nymfes in 1924, the local soil, mild climate and water suited it so well that the fruit became inseparable from the island itself. By 1994, that bond was made official: the kumquat has been recognised since 1994 as a product with Protected Geographical Indication — a designation reserved for foods whose character cannot be separated from the place that grows them. What makes the kumquat so prized is also what makes it strange to first-time tasters. It is the only citrus fruit that can be eaten with its peel, characterised by a sour flesh, a sweet peel, an oily texture, and a spicy, lingering sensation in the mouth. Bite into one and the experience runs backwards from what you expect: sweetness first, from the skin, then a bright, tart snap from the fruit within. It is this contradiction — sweet outside, sharp inside — that Lazaris has spent years learning how to capture in confectionery.\ \Where Venetian Elegance Meets Corfiot Soil\ \Mandolato itself did not begin on Corfu. Its name comes from the Italian \mandorla\, meaning almond, and it was the favourite dessert of the Venetian aristocrats, a tradition whose recipe remains unchanged even today. Three centuries of Venetian rule left Corfu with more than fortresses and campaniles — it left a taste for nougat… Image: [Lazaris Mandolato Koumquat – Greek Almond Nougat with Kumquat, 150g](https://www.elenianna.com/images/thumbs/0014308_lazaris-mandolato-koumquat-greek-almond-nougat-with-kumquat-150g.png) ### [Navarino Icons Pure Greek Honey – With Fresh Honeycomb 400g \| Raw, Unfiltered, Messinian Artisanal Gourmet](https://www.elenianna.com/pure-greek-honey-with-fresh-honeycomb) Discover Navarino Icons Pure Greek Honey with fresh honeycomb. Unheated, unfiltered, and rich in antioxidants, this Messinian delicacy is the perfect natural superfood. Shop now. \
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          The Art of Pure Greek Honey from Messinia\ \In the fertile landscapes of Messinia, where bees roam freely among blooming wildflowers, the \Navarino Icons Pure Greek Honey\ is created. This product embodies centuries of beekeeping tradition and a profound respect for nature. Harvested with meticulous care, the honey is unheated and unfiltered to maintain its exquisite aroma, delicate flavor, and unparalleled nutritional value. A piece of fresh honeycomb is added to each jar, straight from the hive, offering an authentic taste of this artisanal process.\ \ \
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          Beyond Sweetness: The Proven Health Benefits\ \This isn't just a sweetener—it's a natural superfood. The combination of raw honey and fresh honeycomb provides a potent source of wellness, reinforced by the brand's expertise and commitment to quality. The honey is notably rich in vitamins, minerals, and phenolic compounds.\ \ \\High in Antioxidants:\ Raw honey contains a variety of polyphenols that help reduce oxidative stress and inflammation.\ \\Natural Immunity Booster:\ Honeycomb is packed with vitamins, enzymes, pollen, and antioxidants, with all nutrients sealed in the wax cells.\ \\Anti-Bacterial and Anti-Inflammatory:\ The enzymes in raw, unprocessed honey give it antimicrobial and anti-bacterial properties, which can support overall health.\ \\Cold-Packed and Unfiltered:\ This process ensures that the honey retains all its natural enzymes and beneficial compounds that are often lost in commercial processing.\ \ \ \
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          Usage & Lifestyle Pairing\ \Elevate your culinary experience with this versatile product. Spread it on warm toast, drizzle it over… Image: [Navarino Icons Pure Greek Honey – With Fresh Honeycomb 400g \| Raw, Unfiltered, Messinian Artisanal Gourmet](https://www.elenianna.com/images/thumbs/0005557_navarino-icons-pure-greek-honey-with-fresh-honeycomb-400g-raw-unfiltered-messinian-artisanal-gourmet.jpeg) ### [Fleur de Sel Sea Salt 400g Navarino Icons](https://www.elenianna.com/fleur-de-sel-sea-salt-400g-navarino-icons) Shop for Fleur de Sel Sea Salt 400g Navarino Icons at elenianna. Hand-harvested and chemical-free, this all-natural salt enhances the flavor of salads, meat, and fish. Perfect for finishing dishes. \Hand-harvested the traditional way from the surface of seawater as it evaporates in natural pools, the ‘fleur de sel’ is washed with pure water and left to dry in the sun before being crushed into fine crystals.\ \All-natural salt, produced with a chemical-free process that preserves the nutritious trace minerals.\ \Serving Suggestions: This is a finishing salt that enhances the flavor of salads, meat, fish, etc. when sprinkled over just before serving. It is not intended for use in the cooking process.\ \ \ \