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Biolea Organic Extra Virgin Olive Oil Nerantzio 250ml

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Biolea Nerantzio is an organic, stone-milled extra virgin olive oil cold-pressed with fresh bitter oranges in Chania, Crete. Ideal for desserts and lentils.
Manufacturer: Biolea
SKU: EL1984

Biolea Nerantzio 250ml is a premium organic extra virgin olive oil cold-pressed with fresh organic bitter oranges using traditional stone mills in Astrikas, Chania. This artisanal Greek food staple features the Koroneiki variety, delivering a spicy, aromatic profile perfect for enhancing lentils, chocolate mousse, or traditional biscuits.

The Innovation of Stone Milling

Biolea has successfully modernized the traditional olive oil production system to meet rigorous ISO 22000 standards. Unlike industrial methods, Biolea Astrikas Estate remains one of the few producers globally using millstones and hydraulic presses. This "slow" method preserves the oil’s maximum nutritional value and organoleptic complexity, aligning with modern health standards.

Artisanal Expertise and Sustainability

With over thirty years of experience, the Dimitriadis family employs unique techniques to prevent oxidation, such as processing smaller batches and using stainless steel filters. This commitment to expertise and sustainability ensures a luxury product of the highest quality, characterized by its vibrant aroma and verified high polyphenol counts.

Frequently Asked Questions

How is Biolea Nerantzio olive oil produced?

Biolea Nerantzio is produced by cold-pressing organic Koroneiki olives and fresh bitter oranges simultaneously using traditional stone mills and hydraulic presses in Chania, Crete. This method ensures high density of natural antioxidants and flavors.

What are the best food pairings for bitter orange olive oil?

This aromatic olive oil is ideal for flavoring lentils, drizzling over dark chocolate, or adding a citrus depth to cakes and traditional Greek biscuits.

Is this product certified organic?

Yes, Biolea Nerantzio is certified organic by BIO Hellas and follows ISO 22000 food management safety standards, ensuring full transparency and trust.

For more information, contact our curators.

Experience the authentic Mediterranean essence with Biolea Organic Nerantzio Extra Virgin Olive Oil. This artisanal, bitter orange-infused selection offers a refined wellness profile, making it a premier choice for healthy gourmet dressings.

€9.90 excl tax
equates to €39.60 per 1 lt
excluding shipping
increase decrease
Availability: In stock
Delivery date: 3-10 days

Biolea Nerantzio 250ml is a premium organic extra virgin olive oil cold-pressed with fresh organic bitter oranges using traditional stone mills in Astrikas, Chania. This artisanal Greek food staple features the Koroneiki variety, delivering a spicy, aromatic profile perfect for enhancing lentils, chocolate mousse, or traditional biscuits.

The Innovation of Stone Milling

Biolea has successfully modernized the traditional olive oil production system to meet rigorous ISO 22000 standards. Unlike industrial methods, Biolea Astrikas Estate remains one of the few producers globally using millstones and hydraulic presses. This "slow" method preserves the oil’s maximum nutritional value and organoleptic complexity, aligning with modern health standards.

Artisanal Expertise and Sustainability

With over thirty years of experience, the Dimitriadis family employs unique techniques to prevent oxidation, such as processing smaller batches and using stainless steel filters. This commitment to expertise and sustainability ensures a luxury product of the highest quality, characterized by its vibrant aroma and verified high polyphenol counts.

Frequently Asked Questions

How is Biolea Nerantzio olive oil produced?

Biolea Nerantzio is produced by cold-pressing organic Koroneiki olives and fresh bitter oranges simultaneously using traditional stone mills and hydraulic presses in Chania, Crete. This method ensures high density of natural antioxidants and flavors.

What are the best food pairings for bitter orange olive oil?

This aromatic olive oil is ideal for flavoring lentils, drizzling over dark chocolate, or adding a citrus depth to cakes and traditional Greek biscuits.

Is this product certified organic?

Yes, Biolea Nerantzio is certified organic by BIO Hellas and follows ISO 22000 food management safety standards, ensuring full transparency and trust.

For more information, contact our curators.

Experience the authentic Mediterranean essence with Biolea Organic Nerantzio Extra Virgin Olive Oil. This artisanal, bitter orange-infused selection offers a refined wellness profile, making it a premier choice for healthy gourmet dressings.

Products specifications
Attribute nameAttribute value
Product TypeOrganic
Production ProcessCold process
Olive VarietyKoronèiki (100%)
Net Weight250 ml
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Products specifications
Attribute nameAttribute value
Product TypeOrganic
Production ProcessCold process
Olive VarietyKoronèiki (100%)
Net Weight250 ml
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