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Limited Edition Ultra Premium Phenolic Extra Virgin Olive Oil 500ml Holiston from island of Rhodes

Experience the taste of luxury with our limited edition Ultra Premium Phenolic Extra Virgin Olive Oil sourced exclusively from the rich soils of the scenic island of Rhodes. Indulge in the 500ml bottle of Holiston, infused with the health benefits of phenolic compounds for a truly unique culinary experience. Elevate your cooking to gourmet level with our top-quality olive oil, perfect for drizzling over salads or using as a dip for fresh bread. Get your hands on this exclusive product before it's gone!
Manufacturer: Holiston
SKU: EL1565

As a true foodie, you probably know that olive oil is not just a cooking ingredient, but a flavor enhancer that can elevate your dishes to the next level. And when it comes to extra virgin olive oil, only the best will do. That's why we're excited to introduce you to our latest discovery: the Limited Edition Ultra Premium Phenolic Extra Virgin Olive Oil 500ml from Holiston, a small village on the island of Rhodes.

What Makes This Olive Oil So Special?

You might be wondering what sets this olive oil apart from the others. First and foremost, it's made from Koroneiki olives, which are renowned for their high levels of phenolic compounds. These compounds have been extensively studied and found to have numerous health benefits, including anti-inflammatory and antioxidant properties.

But it's not just the olives that make this oil so unique. The production process is equally important. The olives are hand-picked and cold-pressed on the same day to ensure maximum freshness and flavor. The result is an oil with a rich, fruity taste and a slightly bitter finish that will leave your taste buds wanting more.

What Can You Do With It?

The possibilities are endless! This olive oil is perfect for drizzling over salads or roasted vegetables, dipping bread in, or using as a finishing oil for grilled meats or fish. Its robust flavor can also hold its own in heartier dishes such as stews or pasta sauces.

But wait, there's more! This olive oil isn't just delicious, it's also good for you. As we mentioned earlier, the high levels of phenolic compounds have been shown to have numerous health benefits, including reducing the risk of heart disease and certain types of cancer.

The Bottom Line

If you're a food lover who is always on the lookout for the best ingredients, this Limited Edition Ultra Premium Phenolic Extra Virgin Olive Oil 500ml from Holiston is definitely worth a try. With its rich flavor and numerous health benefits, it's the perfect addition to any kitchen. So why not treat yourself to a bottle today and experience the magic for 

HOLISTON is an Unfiltered limited production of Extra Virgin Olive Oil that is rich in polyphenols, offering the high nutritional value that can be found in abundance in the Greek soil and climate.
But Holiston is so much more than your typical Greek olive oil; it’s a functional food, offering not one, but 5 Verified Health Claims according to the EU Regulations:
•        Polyphenols
•        Vitamin E
•        Omega-3
•        Omega-6
•        Omega-9
In addition, it has anti-inflammatory, antioxidant, and antimicrobial properties, and it contains squalene, an organic compound that is produced by our body but decreases over the years, leaving our skin rougher and vulnerable.
You can drink a tablespoon of Holiston every morning, or you can use it fresh on foods as a traditional EVOO to heighten the taste of your recipes, and the result will be the same: you protect yourself against cardiovascular diseases, cancer, neurological diseases, skin diseases and more. Welcome, to a holistic approach to your diet – and life!

Origin: From Rhodes the famous island in Dodecanese Greece
Variety: 100% Koroneiki, monocultivar

€43.70 excl tax
equates to €87.40 per 1 lt
excluding shipping
increase decrease
Availability: In stock
Delivery date: 2-8 days

As a true foodie, you probably know that olive oil is not just a cooking ingredient, but a flavor enhancer that can elevate your dishes to the next level. And when it comes to extra virgin olive oil, only the best will do. That's why we're excited to introduce you to our latest discovery: the Limited Edition Ultra Premium Phenolic Extra Virgin Olive Oil 500ml from Holiston, a small village on the island of Rhodes.

What Makes This Olive Oil So Special?

You might be wondering what sets this olive oil apart from the others. First and foremost, it's made from Koroneiki olives, which are renowned for their high levels of phenolic compounds. These compounds have been extensively studied and found to have numerous health benefits, including anti-inflammatory and antioxidant properties.

But it's not just the olives that make this oil so unique. The production process is equally important. The olives are hand-picked and cold-pressed on the same day to ensure maximum freshness and flavor. The result is an oil with a rich, fruity taste and a slightly bitter finish that will leave your taste buds wanting more.

What Can You Do With It?

The possibilities are endless! This olive oil is perfect for drizzling over salads or roasted vegetables, dipping bread in, or using as a finishing oil for grilled meats or fish. Its robust flavor can also hold its own in heartier dishes such as stews or pasta sauces.

But wait, there's more! This olive oil isn't just delicious, it's also good for you. As we mentioned earlier, the high levels of phenolic compounds have been shown to have numerous health benefits, including reducing the risk of heart disease and certain types of cancer.

The Bottom Line

If you're a food lover who is always on the lookout for the best ingredients, this Limited Edition Ultra Premium Phenolic Extra Virgin Olive Oil 500ml from Holiston is definitely worth a try. With its rich flavor and numerous health benefits, it's the perfect addition to any kitchen. So why not treat yourself to a bottle today and experience the magic for 

HOLISTON is an Unfiltered limited production of Extra Virgin Olive Oil that is rich in polyphenols, offering the high nutritional value that can be found in abundance in the Greek soil and climate.
But Holiston is so much more than your typical Greek olive oil; it’s a functional food, offering not one, but 5 Verified Health Claims according to the EU Regulations:
•        Polyphenols
•        Vitamin E
•        Omega-3
•        Omega-6
•        Omega-9
In addition, it has anti-inflammatory, antioxidant, and antimicrobial properties, and it contains squalene, an organic compound that is produced by our body but decreases over the years, leaving our skin rougher and vulnerable.
You can drink a tablespoon of Holiston every morning, or you can use it fresh on foods as a traditional EVOO to heighten the taste of your recipes, and the result will be the same: you protect yourself against cardiovascular diseases, cancer, neurological diseases, skin diseases and more. Welcome, to a holistic approach to your diet – and life!

Origin: From Rhodes the famous island in Dodecanese Greece
Variety: 100% Koroneiki, monocultivar

Products specifications
Attribute nameAttribute value
Product TypeExtra Virgin Olive Oil
DietVegan
Nutritional CharacteristicsHigh Phenolic
Production ProcessCold process
Olive VarietyKoronèiki (100%)
Net Weight500 - 600ml
Fruitinessmedium fruity intensity
Country of OriginGreece

High Phenolic Olive Oils are those Extra Virgin Olive Oils (EVOO’s) that contain a high percentage of phenolic compounds, called polyphenols which are directly related to the health benefits of olive oil. According to the EU Health Claim Labeling Regulation (432/2012), the claim may be used only for olive oil which contains at least 5mg of hydroxytyrosol and its derivatives (e.g. oleuropein complex and tyrosol) per 20g of olive oil. The beneficial effect for the consumers is obtained with a daily intake of 20g of olive oil (2tbs). This daily intake of high phenolic olive oil contributes to the protection of blood lipids from oxidative stress. UC Davis, Harvard University, and many other research centers in the world embrace this idea and have backed it up with many researches over the last ten years.

Polyphenol – rich Olive Oils have been found to help:

· lower blood pressure

· protect the arteries from damage

· lower bad cholesterol

· reduce the risk for type II diabetes

· prevent many types of cancer

· prevent strokes

· fight premature aging

· decrease the risk of depression and dementia

· slow the progression of Alzheimer’s up to 40%

· reduce inflammations in the body

What are the phenolic compounds?

These are the organic compounds that are the by-products of plant synthesis and are known as phytochemicals. Polyphenols are regarded for their health-promoting properties and are found in fruits, vegetables, whole grains, nuts, seeds and legumes, beverages (coffee, tea, and wine), fats (olive oil) as well as in spices. However, there are phenolic compounds unique to olive oil that only occur during the malaxation process. There are 36 known phenolic compounds in olive oil. The two most widely researched for their health-protective benefits are Oleocanthal and Oleacein which are known for their anti-inflammatory and antioxidant properties.

The presence of Oleocanthal is indicated by the peppery effect on the back of the throat sometimes causing a cough reflex. Oleacein is known for its bitterness on the tongue. For people accustomed to purchasing olive oils from the supermarket, these characteristics of pepperiness and bitterness are often mistaken as a defect in the olive oil.

Phenolic content varies according to olive variety, time of harvest, milling procedures, soil condition, and weather patterns. For example, bio-diversity within the grove adds to the richness of the soil and the nutrition available to the olive fruit. Rains, drought, or winds have a greater or lesser impact on phenolic content and the amount of olive oil produced depending on when they occur during olive fruit maturation.

For you the purchaser:

If you are purchasing a high phenolic olive oil for its health benefits, you should treat it as a food supplement, you have to consume it daily and preferably raw on your foods and salads. If you want to cook or fry with olive oil you can use a more affordable Extra Virgin Olive Oil and keep you high phenolic EVOO for your daily self-care ritual.

It is recommended to use it quickly, before the Best Before date. Once it is opened it is critical to take care of it in order to minimize the loss of the phenolic content and preserve the integrity of its health benefits.

Light, heat, air, and time are the enemies of any olive oil. Storing olive oil in a cool dark place will prolong its qualities of extra virginity and high phenolic content.

That means to store it in small dark bottles 250–1000ml out of the light in a cool/cold place and don’t leave it by the stove while cooking.

Close the bottle well after every use. Phenolic compounds will simply evaporate from an open bottle within a short period of time. If you purchase a large quantity, it is advisable to store the container in the refrigerator and dispense to serve or decant from the large container into smaller bottles and store in the refrigerator. Keep in mind that high phenolic EVOO’s cost more than the majority of olive oils found in the market due to special cultivation, harvest, and milling processes that raise the labor cost.

Let’s clear this out: “High Phenolic Olive Oil” is not an official EU Olive Oil Category since it is included in the category “Extra Virgin Olive Oil”. The term "High Phenolic Olive Oil" is used only to indicate that these extra virgin olive oils contain more than 250mg/L of phenolic compounds.

We have started to discover and study high phenolic olive oils in the last decade thanks to some visionary olive oil producers (and university professors), who have taken risks to do things differently, to go against centuries of old traditions and create olive oil of superior quality; an olive oil measurably different and more beneficial to humanity. They all have a story and they are proud to share it.

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Excellent and wonderful
ABDULLAH ABDULAZIZ ALDUAIJ 16/03/2023 08:20
I used to drink it in the morning on an empty stomach and in the evening before bed. I noticed an improvement in health, activity, and body strength. Excellent oil, and it tastes excellent and delicious.
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Products specifications
Attribute nameAttribute value
Product TypeExtra Virgin Olive Oil
DietVegan
Nutritional CharacteristicsHigh Phenolic
Production ProcessCold process
Olive VarietyKoronèiki (100%)
Net Weight500 - 600ml
Fruitinessmedium fruity intensity
Country of OriginGreece
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