Juicy orange peels individually cut & roasted almonds, blend together to give a very aromatic experience in every bite. In the aftertaste, bergamot tea leaves become the protagonist due to their freshness and dominant aromas
This cluster is delicious and highly addictive: the Greek Pistachios, the most famous on earth, salted and caramelized, dipped in smooth milk chocolate.
In this bar, caramelized almonds, combined with the element of salt, give a twisted, sweet, and salty contrast to the fine, rich milk chocolate. It’s hard to say no!
In this bar, caramelized almonds, combined with the element of salt, give a twisted, sweet, and salty contrast to the fine, rich vegan milk chocolate. It’s hard to say no!