The carob bean is a valuable food source of high nutritional value.
We have chosen to mix it with valuable herbs which, together, offer both a unique taste and beneficial properties.
You can try it with milk, or water, or your own combination, such as tea.
Contains, in varying amounts:
Carob-bean (Ceratonia siliqua) from Greece (83%); Organic herbs from all over the world (Carob, Ginger, ashwagandha, licorice, and Ceylon cinnamon) (17%).
Add one or two spoons of the mixture to a mug of hot water milk, and stir as necessary. Another option is to add the same amount to your daily juice.