Award-Winning Selections

From our globally unique, centuries-old olive grove in Makri Greece

It is an olive oil of the highest quality with an exceptionally balanced and intensely fruity, fresh flavor. It has a high nutritional value, and can be used to bring out the flavor of all Greek and Mediterranean dishes, as well as of any other gourmet dish. It is ideally combined with fresh green salads, boiled greens and vegetables, fish, red or white meat, etc.

This high-quality oil is cold-pressed from Greek organic olives, ensuring its robust flavor and vivid aroma.

A premium, high phenolic, extra virgin olive oil of limited production, characterized by bright green color and a fruity fresh aroma with notes of cut grass, floral and fresh herbs, along with a well-balanced medium tense pungent and bitter flavor

The Premium LADOLEA® olive oils are 100% single varietal and each one stems from a different variety of olives, exclusively grown in the northern part of the Peloponnesian peninsula. 600ml (20.3 fl oz)