Signature Collections

A single variety of extra virgin olive oil with the high nutritional value of the Koroneiki olive variety, unique taste, and incomparable aroma.

Pamako: The Ultra-Premium Olive Oil for the Discerning Connoisseur. Pamako is an ultra-premium olive oil that is made from a unique blend of mountain olives grown in the pristine region of Crete, Greece. It is cold-pressed and bottled within hours of harvest, which preserves its freshness and flavor. Pamako has a deep, fruity aroma with hints of pepper and spice. It is also high in antioxidants, which have been shown to have a number of health benefits, including reducing inflammation, boosting the immune system, and protecting against heart disease.

They are lustrous, fleshy, crunchy, full of aromas, with colors ranging from brown to violet and black and incredibly tasty!

Experience The Governor Premium Extra Virgin Olive Oil (500ml) – a limited-edition, award-winning EVOO from Corfu. Early-harvest, cold-pressed, and unfiltered, it delivers an emerald-green color, bold peppery taste, and exceptionally high polyphenol levels for both health and flavor.

Experience ALÓNI 'The Grove,' an exclusive limited edition high-polyphenol olive oil from Messinia, Greece. Bottled in a stunning art piece by Greek artist Soteur, this low-acidity (<0.3) EVOO is the perfect luxury Greek olive oil gift for discerning foodies and art lovers.